I went to Pier 6 for brunch last weekend located on 1 8th street in Charlestown, MA 📍 This scenic waterfront spot offers a great selection of seafood 🦞 and cocktail options.

For cocktails 🍹 we had the “Be right back” which had Ocho Blanco tequila, cucumber 🥒 honey 🍯 ginger and lime! Another drink we tried was the “Knotty Nauti” which had jalapeño infused tequila, passion fruit, lime and a chamoy rim.

For appetizers we had their daily oysters 🦪 , roasted Brussels sprouts, and jumbo lump crab 🦀 cake.

My personal favorite was the crab cake. It looked so beautiful 🤩 and had a chipotle aioli sauce, an array of radishes and greens on top!

For entrees we had the maine omelet, huevos rancheros, and the crab cake Benedict. The eggs 🍳 in all three dishes were cooked perfectly and were simply delicious!

Finally, for dessert we had the warm seasonal butterscotch cookie 🍪 topped with ice cream 🍨 my favorite kind of dessert!

Check out this spot if you want a nice meal with a gorgeous view in Boston😍

Overall Rating:

Food: 8/10

Affordability: 7/10

Ambiance: 5/10 for inside 7/10 for outside